Who would've thought that those first cows - brought in by Samuel Marsden in 1814 - would be the beginnings of New Zealand's economic and environmental landscape for many years to come?
Everyday, I drive over the Kaimai ranges from Tauranga and wind my way down the hill deep into the heart of dairy farming country. While I used to spend the drive frantically planning my lessons for the day ahead, I now scan the countryside for irrigation systems, fenced off streams, helicopters spreading fertiliser and cows, so many cows. Previously these seemingly everyday things barely featured on my consciousness, yet they have so much more meaning now.
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| Shorthorn cows like those brought to New Zealand in 1814. |
For me, the most interesting aspect of my assignment 1 topic ( the need for further regulation within farming to reduce environmental impacts ) was most definitely the questions raised around responsibility. After considering the arguments from both sides - one saying that enough regulation is in place, the other saying that we need more - I went down the track of considering what could be further regulated to have the most significant impact. Most farmers are doing what is asked of them. The problem then is that these measures are not enough to offset the damage and as a result our water quality continues to decline. Yes, some farmers are not adhering to current regulations but in my opinion there will always be selfish, idiotic people who do this, and fines exist to deal with them. It's for this reason that I feel the Government need to put in place more fundamental regulations to ensure changes that will actually make a difference. That's the Government's responsibility, particularly when its aiming to double the amount of dairy exports in coming years. We need regulations to rectify the causes of the damage, rather than looking [for costly ways] to cure the symptoms.
On that note, is it the responsibility of all New Zealanders to pay for the clean-up of rivers, lakes and streams? Some say no. They say that if farmers are causing the damage, then they should pay for it. Any thoughts on this?
After completing my assignment, I reluctantly gave it to my father - a retired dairy farmer - to have a read and share his thoughts. Surprisingly he actually agreed with the argument I raised around regulating to reduce inputs. He considered himself to be 'a bit old school' and said he could never understand why people insisted on boosting inputs to the point where profit was compromised. He was however, a little less fond of my call to put in place mandatory indoor farming systems...
Stringleman, H. and Scrimgeour, F. (2014) Dairying and dairy products - Beginnings of New Zealand’s dairy industry. Te Ara - the Encyclopedia of New Zealand. Retrieved from www.TeAra.govt.nz/en/photograph/15683/milking-shorthorn-cows
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